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Our client is a privately owned manufacturer of ready-to-eat food products. The company has been in operation for more than 10 years and employs over 100 people.
Responsibilities
1) Oversee supervisors and other employees in both Quality Control and Sanitation Department
2) Maintain and enforce high, rigid standards conforming to GMP and Quality standards
3) Understand and implement USDA requirements through HACCP and SSOP plans
Requirements
1) 3 – 5 years of experience in food manufacturing
2) Experience in USDA regulations (ready to-eat manufacturing preferred)
3) Experience in creating/maintaining HACCP plans
4) Sanitation background preferred
5) Proficient in Spanish/English (speaking, reading and writing)
6) Ability to lead teams with attention to detail and high follow through skills
7) Ability to multi-task and prioritize various projects and solve
8) Strong work ethic problems
TIP: Make sure your *resume* contains your FULL address (include zip code / postal code). If you are sending your resume, please make sure it is in MS WORD format.
Applicants are encouraged to send a resume to: anna@fepsearchgroup.com
**Refer your colleagues and earn $450: http://www.fepsearchgroup.com/450
Warning: Avoid fraudulent jobs and phishing scams, some work from home jobs and any job that asks you to pay to apply! More Info
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